Speisekarte

VORSPEISEN
s t a r t e r s

Flußkrebse
im Glas | Salat | pikante Cocktailsauce | 14,5
_{crayfish | salad | cocktail sauce}

Reibeplätzchen
Räucherlachs | Zwiebelringe | Meerrettich | 16
_{smoked salmon | potato – crepe | onion rings | horseradish}

Carpaccio
Rinderfilet | Salatbouquet | Parmesan | 16
_{beef carpaccio | salad | parmesan}

Hot & Spicy
Scampi | Bandnudeln | Gemüse | süße Chilisauce | 16
_{prawns | pasta | vegetables | sweet chili sauce}

SUPPEN
soup

Kartoffel
Crème-Suppe | Räucherlachsstreifen | Croutons | 8,5
_{potatoe | cream soup | salmon | croutons}

Consommé
Rinderkraftbrühe | Pfannkuchenstreifen | 7,5
_{beef soup | pancake strips}

WINTER
winter

Lammrücken
Kräuterkruste | | rosa | Rotweinjus | Böhnchen | Kartoffelgratin | 32,5
_{lamb loins | red wine jus | green beans | potatoe gratin}

1/2 Ente
aus dem Ofen | Kirschsauce | Rotkohl | Kroketten | 30
_{half a duck | cherry sauce | red cabbage |croquettes}

Rib-Eye-Steak
300 g | BBQ-Jus | Pommes frites | 34,5
_{rib-eye-steak 300 g | BBQ sauce | french fries +salad | 4}

Costoletta di Vitello
Kalbskotelett | Parmesan-Kräuterkruste | Gemüse | Katoffelgratin | 32
_{veal chop | parmesan cheese crust | gratin potatoes | vegetables}

“Stroganoff”

Rinderfiletspitzen | Wodkarahm | Pilze | Gurke | Reis | 27,5
_{beef strips | | wodka sauce | mushrooms | cucumber | rice +salad | 4}

FISCH
fish

Lachsschnitte
gebraten | Pommery-Senf-Sauce | Blattspinat | Kartoffelpüree | 30
_{salmon | mustard sauce | spinach | mashed potatoes}

Gambas
gebraten | Knoblauchsauce | rice | salad | 38,5
_{prawns | garlic sauce | rice | salad}

Seezunge
Salzkartoffeln | braune Butter | Salat | 55
_{dover – sole | potatoes | salad}

Zanderfilet
gebraten | Kartoffel-Erbsenpüree | Beurre blanc | 32,5
_{pikeperch | potato and pea purée | white butter sauce}

FLEISCHLOS
meatless

Bandnudeln
getrocknete Tomaten | Pesto-Rosso | Pecorino | Salat | 21,5
_{tagliatelle | sun dried tomatoes | pesto rosso | pecorino | salad}

Serviettenknödel
Pilze | Rahm- Sauce | Salat | 21,5
_{dumplings | mushroom | creamy sauce | salad}

FLEISCH
meat

Schweinemedaillons
Speckmantel | Pfeffersauce | Pfannengemüse | Kroketten | 27,5
_{pork medaillons | bacon coated | pepper sauce | vegetables | croquettes}

Pfeffersteak
Rinderfilet | Pfefferrahm- Sauce | Röstkartoffeln | 36,5
_{french pepper steak | fried potatoes | pepper sauce}

Geschnetzeltes
Schweinefilet | Calvadosrahmsauce | Champignons | Spätze | 27,5
_{pan fried pork strips | calvados sauce | mushrooms | spätzle}

„Surf & Turf“
Filetsteak | Gambas | Rotweinsauce | Kartoffelgratin | 42,5
_{surf & turf | filet steak | red wine sauce | gratin potatoes}

Rumpsteak
Zwiebelsenfkruste | Rotweinsauce | Röstkartoffeln | 30
_{stuffed rumpsteak | fried potatoes | red wine sauce}

…auf Wunsch
Beilagensalat | 4
_{salad | 4}

DESSERT | KÄSE
dessert | cheese

Crème Brûlée | 8,5
_{crème brûlée}

Apfel Crumble
warm | Apfelkompott | Streusel | Vanilleeis | 8,5
_{warm apple compote | crumble | vanilla ice cream}

Mousse
braune Schokolade | Bourbon-Vanillesauce | 9,5
_{chocolate mousse | cream anglais}

Marzipan-Mohn
Mousse | Himbeermark | 9,5
_{marzipan | poppy seed mousse | raspberry purée}

2 Kugeln Eis garniert | 6
_{Vanille | Erdbeer | Schokolade | Stracciatella | Walnuß}

Käsevariation | 9,5
_{cheese variation}