Speisekarte

VORSPEISEN
s t a r t e r s

Feldsalat
Gebratene Pilze | Parmesan | weißer Balsamico | 15
_{lamb´s lettuce | mushrooms | parmesan | white balsamico}

Reibeplätzchen
Räucherlachs | Zwiebelringe | Meerrettich | 16
_{smoked salmon | potato – crepe | onion rings | horseradish}

Carpaccio
Rinderfilet | Salatbouquet | Parmesan | 16
_{beef carpaccio | salad | parmesan}

Entenbrust
rosa | kalt | Sauce Cumberland | Waldorfsalat | 15
_{breast of duck | cold | sauce cumberland | waldorf salad}

SUPPEN
soup

Kürbis
Crème-Suppe | Kernöl | Kürbiskerne | 8,5
_{pumpkin | cream soup | pumpkin seed oil | pumpkin seeds}

Sellerie
Créme-Suppe | Croutons | 8,5
_{celery | cream soup | croutons}

WINTER
winter

Lammrücken
Kräuterkruste | | rosa | Rotweinjus | Böhnchen | Kartoffelgratin | 32,5
_{lamb loins | red wine jus | green beans | potatoe gratin}

1/2 Ente
aus dem Ofen | Kirschsauce | Rotkohl | Kroketten | 30
_{half a duck | cherry sauce | red cabbage |croquettes}

Rib-Eye-Steak
300 g | BBQ-Jus | Pommes frites | 34,5
_{rib-eye-steak 300 g | BBQ sauce | french fries +salad | 4}

Costoletta di Vitello
Kalbskotelett | Parmesan-Kräuterkruste | Gemüse | Katoffelgratin | 32
_{veal chop | parmesan cheese crust | gratin potatoes | vegetables}

“Stroganoff”

Rinderfiletspitzen | Wodkarahm | Pilze | Gurke | Reis | 27,5
_{beef strips | | wodka sauce | mushrooms | cucumber | rice +salad | 4}

FISCH
fish

Lachsschnitte
gebraten | Pommery-Senf-Sauce | Blattspinat | Kartoffelpüree | 30
_{salmon | mustard sauce | spinach | mashed potatoes}

Kabeljau
gebraten | Beurre blanc | Kartoffelpüree | Chinakohl | 32
_{cod fish | white butter sauce | mashed potatoes | chinese cabbage}

Seezunge
Salzkartoffeln | braune Butter | Salat | 55
_{dover – sole | potatoes | salad}

Zanderfilet
gebraten | Risotto | Kürbis | Parmesan | 32,5
_{pikeperch | risotto | pumpkin | parmesan}

FLEISCHLOS
meatless

Risotto
Kürbis | Kernöl | Kerne | Parmesan | Salat | 21,5
_{risotto | pumpkin | seed oil | seed | salad}

Serviettenknödel
Pilze | Rahm- Sauce | Salat | 21,5
_{dumplings | mushroom | creamy sauce | salad}

FLEISCH
meat

Schweinemedaillons
Speckmantel | Pfeffersauce | Pfannengemüse | Kroketten | 27,5
_{pork medaillons | bacon coated | pepper sauce | vegetables | croquettes}

Pfeffersteak
Rinderfilet | Pfefferrahm- Sauce | Röstkartoffeln | 36,5
_{french pepper steak | fried potatoes | pepper sauce}

Hirschmedaillons
rosa | Preiselbeersauce | Rotkohl | Kartoffelpüree | 42,5
_{venison | cranberry sauce | red cabbage | mashed potatoes}

„Surf & Turf“
Filetsteak | Gambas | Rotweinsauce | Kartoffelgratin | 42,5
_{surf & turf | filet steak | red wine sauce | gratin potatoes}

Rumpsteak
Zwiebelsenfkruste | Rotweinsauce | Röstkartoffeln | 30
_{stuffed rumpsteak | fried potatoes | red wine sauce}

…auf Wunsch
Beilagensalat | 4
_{salad | 4}

DESSERT | KÄSE
dessert | cheese

Crème Brûlée | 8,5
_{crème brûlée}

Apfel Crumble
warm | Apfelkompott | Streusel | Vanilleeis | 8,5
_{warm apple compote | crumble | vanilla ice cream}

Mousse
braune Schokolade | Bourbon-Vanillesauce | 9,5
_{chocolate mousse | cream anglais}

Marzipan-Mohn
Mousse | Himbeermark | 9,5
_{marzipan | poppy seed mousse | raspberry purée}

2 Kugeln Eis garniert | 6
_{Vanille | Erdbeer | Schokolade | Stracciatella | Walnuß}

Käsevariation | 9,5
_{cheese variation}