Speisekarte

VORSPEISEN
s t a r t e r s

Crostini – Pfifferlinge
Blattsalate | Rucola | Parmesan | 18
_{crostinis | chanterelle mushrooms | salad | rucola | parmesan}

Reibeplätzchen
Räucherlachs | Zwiebelringe | Sahnemeerrettich | 15
_{smoked salmon | potato – crepe | onions | horseradish}

Carpaccio
Rinderfilet | Salatbouquet | Parmesan | 15
_{beef carpaccio | salad | parmesan}

Vitello tonnato
vom Kalbsrücken | Thunfisch-Creme | Rucola | Kapern | 18,5
_{veal | tuna-dressing | rucola | capers}

Blattsalate mit Scampi
Vinaigrette | Zitrone | Olivenöl | 18
_{scampi | salad | vinaigrette | lemon | olive oil}

SUPPEN
soup

Curry
Kokosmilch | Karottenstroh | 8
_{curry | coconut milk | carrot straw}

Tomaten
Cremesuppe | Sahnehäubchen | Croutons | 7
_{tomato | cream soup | whipped cream | croutons}

SOMMER
summer

Costoletta di Vitello
Kalbskotelett | Parmesan-Kräuter-Kruste | Gemüse | Kartoffelgratin | 35
_{veal chop | parmesan cheese crust | vegetables | potato gratin}

Chop Suey
Rinderfiletstreifen | Sojasauce | Gemüse | Reis | 26,5
_{Chop suey | beef strips | soja sauce | vegetables | rice}

Pfifferlinge
Filetsteak | Rotweinsauce | Kroketten | 42,5
_{chanterelles mushrooms | filet steak | red wine sauce | croquettes}

Schweineschnitzel
Pfifferlingrahmsauce | Pommes frites | 28,5
_{chanterelles mushrooms | cream sauce | schnitzel/cutlet | french fries}

Auf Wunsch: Sommerlicher Beilagensalat | 4
_{small sommer salad | 4}

FISCH
fish

“Pann-Fisch”
Lachsschnitte | Senfsauce | Röstkartoffeln | Gurkensalat | 30
_{salmon | mustard sauce | fried potatoes | cucumber salad}

Thai-Curry
Kokosmilch | Scampi | Lachs | Gemüse | Reis | 28
_{thai-curry | scampi | salmon | vegetables | rice}

Seezunge
Salzkartoffeln | braune Butter | Salat | 55
_{dover – sole | potatoes | salad}

Zanderfilet
gebraten | Risotto | Pfifferlinge | Parmesan | 32,5
_{pikeperch | risotto | chanterelles mushrooms | parmesan}

Pasta & Gambas
Tagliatelle | Riesengarnelen | Pesto | schwarze Oliven | 32
_{gambas | pasta | king prawns | pesto | black olives |}

FLEISCHLOS
meatless

Risotto
Pfifferlinge | Parmesan | Salat | 22,5
_{risotto | chanterelles mushrooms | parmesan | salad}

Thai-Gemüse-Curry
Kokosmilch | Gemüse | Reis | Salat | 19,5
_{Veggi thai curry | coconut milk | vegetables | rice | salad}

FLEISCH
meat

Schweinemedaillons
Speckmantel | Pfeffersauce | Pfannengemüse | Kroketten | 26,5
_{pork medaillons | bacon coated | pepper sauce | vegetables | croquettes}

Pfeffersteak
Rinderfilet | Pfefferrahm- Sauce | Röstkartoffeln | 35,5
_{french pepper steak | fried potatoes | pepper sauce}

Rib-Eye-Steak
300 g | BBQ-Jus | Pommes frites | 32,5
_{rib-eye-steak 300 g | BBQ sauce | french fries}

Geschnetzeltes
Schweinefilet | Calvadosrahm | Champignons | Spätzle | 24,5
_{pan-fried pork strips | calvados sauce | mushrooms | spätzle}

Rumpsteak
Zwiebelsenfkruste | Rotweinsauce | Röstkartoffeln | 29,5
_{stuffed rumpsteak | fried potatoes | red wine sauce}

Auf Wunsch
Sommerlicher Beilagensalat | 4
_{small sommer salad | 4}

DESSERT | KÄSE
dessert | cheese

Crème Brûlée
Grand Manier | Vanilleeis | Erdbeeren | 11,5
_{crème brûlée | orange scented | vanilla ice cream | strawberries}

FrozenJoghurt
Zitroneneis | Joghurt | Amarena-Sauce | 9,5
_{Frozen joghurt | lemon sorbet | amarena sauce}

Mousse
braune Schokolade | Bourbon-Vanillesauce | 7
_{chocolate mousse | cream anglais}

Affogato al caffé
Espresso | Vanilleeis | 4,8
_{cooked red berries | vanilla ice cream}

2 Kugeln Eis garniert | 5
_{Vanille | Erdbeer | Schokolade | Stracciatella |Walnuß}

Käsevariation | 8,5
_{cheese variation}